Beg pardon for the missing week.
We were away road tripping,
seeing cousins,
celebrating the 4th.
All the fun summer things!
Now for meals for the week:
Sunday - Just back from our trip. After car food all weekend, Scott and I had a big salad and the kids had quesadillas and tomato soup.
Monday - More salad with fresh garden veggies and Scott is grilling flank steak.
Tuesday - Peanut noodles with tofu.
Wednesday - Slow cooker veggie stew with summer veggies and fresh bread.
Thursday - Grilled corn, black beans and sweet potato tacos.
Friday - Homemade pizza.
Saturday - Leftovers or dinner out!
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