Tuesday, April 22, 2014

2014 Week 16

We had a wonderful Easter spent with friends and family. 
There were tons of kids and yummy food
and potent drinks and lots of sunshine!  
The perfect day!

Dinners this week:
Sunday - Brunch leftovers.
Monday - Leftovers x2.
Tuesday - Fish taco burrito bowl with cilantro rice and black beans and lime cream.
Wednesday - Pesto pasta with cherry tomatoes and fruit salad.
Thursday -  Grilled veggies and black bean burgers.
Friday - Dinner our with friends.
Saturday - Pizza for dinner!

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